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Stories
from the Farm
Peach
Jam for Reverend Nash
Nobody in Glenfield
ever made peach jam. Our thrifty, Yankee
heritage dictated that we "put by" the food that we raised
in our gardens or that grew wild in the fields. However,
when Reverend Nash came to Glenfield from Georgia, my mother decided
that he needed something special to remind him of home. So
each year, my father would pick up two cases of peaches from the "Farmers'
Exchange," and Mother would make a peach jam that made the
locals wish they had come from the South.
During the week, Reverend Nash was a soft-spoken, well-mannered
Southern boy. On Sundays however, he could yell and work
himself into a sweat that soaked through his clothes, especially
if he was preaching about Hell. We attended the First Baptist
Church, where we were quiet, reserved and very conscious of the
clock. How a Southern Baptist preacher ended up in Glenfield
remains a mystery. My mother speculated that the men on the
church board had only voted for Rev. Nash because his wife was
a Southern Belle. I didn't exactly know what that meant,
but since we were the only church in town without a bell, I could
understand the logic. Despite his fierce fire and brimstone
preaching, everyone in town liked him, at least for six days each
week.
Phyllis Harris, the local telephone operator had once overheard
the minister use a bad word in a private phone conversation, and
for two full years, when Reverend and Mrs. Nash had Sunday dinner
at our house, my mother refused to put out the best china. On
this particular Sunday, however, it was obvious that she had forgiven
him because the dining room table was set with the best china and
my grandmother's lace cloth. My mother had glazed a pork
roast with peach jam, and I could hardly wait to taste the peach
cobbler and whipped cream for dessert. My father, however,
would prove to be the undoing of an otherwise perfect dinner.
As we sat down to eat, my father apologized for the lateness of
the meal, citing with a wink, that the long-winded preacher had
held the congregation well past noon again this week. I glanced
at my mother. Clearly, that had been, "strike one." Later
in the meal, when the conversation turned to the morning's sermon
about Hell, my father claimed that by the time the service was
over, he felt that he had personally been to Hell and back, himself. "Ouch" that
was definitely "strike two." While we ate the peach
cobbler, Reverend Nash told us about winning the peach-eating and
pit-spitting contest at a county fair. Apparently, he still
held some record for spitting a pit clear into the next county. Not
wanting to be outdone, my father relayed a story from his youth,
when he had stood on a front porch in Penobscot County, peed across
the driveway and soaked the soil in Aroostook. Mother glared
at him as though he were a heathen about to be saved by force. "Strike
three," and he was out! I knew right then and there,
that it would be at least two years, if not more, before my father
would eat another meal served on my mother's best china.
Reverend Nash stayed in Glenfield for ten years. On the first
Christmas after he had returned to the South, my mother sent him
a couple jars of blueberry jam, made with wild Maine blueberries. "He
needs something special to remind him of home," she said. That
was when I realized that "home" isn't always the place
that you are from. Home is wherever your heart is happy and
where people love you and miss you when you are gone.
For me, home
will always be an old farm in rural Maine, just a little west of
Glenfield.
Copyright © Fieldstone
Farms, Inc., 2008
All rights reserved.
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